Have you been keeping track of pizza and convenience store trend predictions? If so, there’s a good chance you’ve already noticed the rise in demand for Neapolitan pizza, assorted crust options, grab-and-go pies, individual slices and customized toppings. By all industry experts’ accounts, demand for those items will continue throughout 2015 and well into 2016. Now the big question is, “What is your convenience store, fast-casual restaurant, take-out joint or gas station going to do about it?” If you’re still wrestling with that business decision, may we suggest taking a look at our pizza holding units? There are three different ones in our electric food warmers inventory that businesses could utilize to increase their pizza sales.